This is one of my go-to recipes when I'm beginning to feel under the weather. I make it fresh and drink it right away - works like a charm!
I came across a beautiful
juice combination the other day and it’s a powerful one too. Pineapple
turmeric ginger juice. Not only does it fight cancer, it heals
inflammation and does wonders to help revitalize and rejuvenate the
body.
Turmeric is an ancient spice and amazing herb that has
been used for centuries as a medicine, condiment, and flavouring. It is
one of the strongest naturally occurring antioxidants and anti-inflammatories in the plant-food world today.
This wonder herb has been found to actually help with
pancreatic cancer, and liver cancer, both considered terminal diseases.
The active ingredient, curcumin, helps stop tumour growth at all stages
of cancer.
Not only turmeric, but pineapple and ginger are great anti-inflammatories and relieve pain in pain-related illnesses like arthritis, fibromyalgia and gout.
Revitalize your body and infuse the cells in your body with this incredible juice!
Ingredients: (serves 1)
– 2 cups ripe pineapple
– 1 large cucumber
– 3 inches fresh turmeric root
– 2 inches fresh ginger root
– 1 lemon, peeled
– 1 large cucumber
– 3 inches fresh turmeric root
– 2 inches fresh ginger root
– 1 lemon, peeled
Method:
Run all of the above ingredients through a juicer and
enjoy immediately to preserve nutrients. Otherwise, seal in a glass jar
and leave in the fridge. Consume the day of.
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By Carly Fraser via Live Love Fruit
